Sixty Nine Steps

Country: Greece

Appellation: Nemea

Indication: PGI Peloponnese

Variental: Malagousia 100%

Maturation: Stainless steel tanks

Vinification

Alcoholic fermentation takes place in stainless steel tanks at a controlled temperature of 15-17°C and is completed after approximately 15 days.

Immediately after, post-fermentation actions follow with periodic suspension of wine lees for about 2 months, when the processes for bottling preparation begin.

Organoleptic Characteristics

Bright yellow-green color. Rich palette of aromas of white flowers, citrus fruits and white fruits.

In the mouth it shows finesse with cool and crisp acidity, citrus aromas and a fruity aftertaste.

Recommended Pairing

Matches well with pasta with light white sauces, lean fish and chicken with various vegetables.

Serve at 12-14°C.

Specifications

Alcohol 12.5% v/v
Reducing Sugars 0.55 g/L
Total Acidity 5.07 g/L
pH 0.99